Spring Green Pasta

This is the perfect quick and lazy midweek dinner (let's excuse the fact it's a Saturday!) that can be thrown together in the time it takes to cook the pasta. It has both the comforting cheesy stodge and a decent hit of vitamins, all without breaking the bank one bit, and can be easily doubled up for two.

Carrot and Coriander Soup

This recipe follows the current trend of 'foods that are quite orangey and look a bit like sick', although it definitely tastes significantly better. I had a cupboard full of veg that had definitely seen better days (some of it looked like it was trying to escape), so a big batch of soup was definitely in the making. The wonderful thing about soup is that it can revitalise any vegetables past their best, as well as making a decent amount of meals (I got 5 generous bowls out of this) for just a few pennies.

Breakfast Oat Soak

This is a perfect comfort breakfast for one of those cold, wet and altogether miserable mornings that seem to be happening more often than not these days. Those mornings call for a bowl of something hot, stodgy and delicious to warm you up from the inside out, as my mum would say. Admittedly, this is also a dish that definitely doesn't photograph in the most appetizing manner!

Hello

I'm Harriet, a person who is often hungry, so I thought I'd give other people a glimpse into what I eat, and if I do something fun and exciting, it might just end up on here too.